The unbelievable true weekend.
Your Perks: 1) A physical copy of the first Playboy and digital access to every issue of Playboy ever published. See, history can be sexy. 2) A box of tasting whiskeys from distilleries all around the world. 3) A nearly indestructible leather bag by way of Great Britain.
L’Assiette is ready to show its range. So it’s introducing a new late-night menu that goes beyond steak frites... and into sous-vide-steak sandwiches and roasted-goat-cheese poutine. Soon, it will want to direct.
Plan for a cold, wet Saturday: A fire. Netflix. Curling up. Mincemeat ice cream from Salt
& Straw. It’s one of their... interesting new flavors.
Plan for a slightly drier Sunday: Beverly Hills gift-browsing, an excuse to hit Ice Cream
Lab for horchata/Teddy Graham scoops. More... interesting new flavors.
It’s a time-honored tale about a generous fat man fulfilling people’s every request. No, not Santa. Don Corleone, who you’ll catch on the Million Dollar Theatre’s big screen in The Godfather tomorrow. He has a much better suit.
Generally, huge trucks idling at night in random Hollywood alleys should remain unapproached. One exception: this fellow inside Bison Burger—he’s selling elk, wild boar and bison burgers across from Grandpa Johnson’s. There’s no other real exception.
On the extreme off chance you don’t have enough celebratory champagne for the weeks ahead, visit Lou Amdur’s wine shop on Sunday. L&E Oyster Bar will be there shucking bivalves, while Lou pours three types of bubbly for you to taste. Situation: normal.
