Let’s have a toast for the weekends, every one of them that you know.
This is part of a collection of vacuum-sealed, double-walled, stainless steel travel bottles designed to keep things like beer (or wine) fresh and frosty while you move about your weekend. This is also the new object of your affection.
Copenhagen’s Venezuelan-influenced Taller will be taking over the Pines with a one-night-only, nine-course tasting menu. It’s the one night you can see what lamb, yuca and guasacaca; cookie dough and pineapple sorbet; and guanabana, avocado and mate taste like, exactly in that order.
Here’s where 75% off Steven Alan shorts, duffels, button-downs and other things you wear is happening. It’s also where you’re encouraged to take full advantage of that fact.
In Williamsburg, there’s a 50-piece group exhibition spread across 16 galleries on five floors of an unassuming townhouse. Go there. See a telephone booth filled with molten glass lights in a floral arrangement. See a gold-leaf-covered twitching installation made of discarded toy parts. Never unsee it.
Sure, you’ve got a lot of options for Father’s Day dinner. But this one includes all-you-can-drink craft beers, and a menu from Craftsteak involving 30-day dry-aged sirloin, chicken with black truffles and beer-glazed donuts. So it may behoove both you and your father to choose this one.
Should you stumble into this East Village bar sometime after midnight for cocktails or beer, they’ll also be firing up the griddle for s’mores, red velvet, apple pie and other similarly enticing pancakes. Though after midnight, all pancakes sound similarly enticing.
