If you don’t like the weekend, wait a minute, it’ll change.
Meet Cooper Bikes. They’re eye-pleasing, they’re made by an esteemed family in the British racing scene, and on Perks we’ve got their best machines for less than you’ll find anywhere else. (We’ve also got exclusive leather shoes from Allen Edmonds and quality beef jerky for 30% off. You only eat quality jerky.)
Swit Bakery. It’s gone. You know this. You’ve said your goodbyes. And now you’re ready to welcome something new in its place. That something: West & Mill Bistro Bar. Their deal: bison burgers, cold beers and weekend brunching. Good to know Swit didn’t die in vain.
No one can pack a lunch like Mom did. Well, the Pinewood is trying. They just launched a brown-bag lunch/sit-down counter service. On the to-go menu: turkey meat loaf, chicken and andouille gumbo, and PB&J. Crust optional.
You’ve been neglecting chili lately. Probably because it was hot out. Or you were on a gazpacho kick. Or because you were waiting for the Brookhaven Chili Cook-Off... It’ll be you, your chili, some ice-cold brews, a tasting spoon and 50 massive vats of homemade chili. No double-dipping.
Or maybe you’re in more of a buttermilk-brined-drumstick kind of mood. If so, here’s a different cook-off. A fried-chicken-themed one that’s being judged by Kevin Gillespie and awarding the winner a free trip to New York. For everyone else: probably a set of steak knives.
The Feast of San Gennaro. It’s that festival in Little Italy. Happens once a year. Everyone eats a bunch of cannoli. Well, this year, Double Zero is taking a stab at it. There’ll be pizza-making classes, vendors everywhere (think High Road/pasta/sausage guys), music and as always: Italian wines for tastings. Generously.
