If you measure decadence in butter and truffles, then this four-course Jean Georges dinner tops out at an 8.3/10. There’ll be butter-poached king crab with truffle brioche toast, peppercorn steak with a bone marrow fritter and something called a Study in Gouda—the most riveting cheese of them all.
The next time you’re in the market for extravagant lodging in this town (and have nearly worn through the carpet of your go-to penthouse suite), revisit the spruced-up villas at Mirage. They’ve got the same sex appeal—backyard putting green included—but now seem to better reflect the volcano out front.
Rolling out of bed (or tearing yourself away from the tables) to watch a 10am kickoff is tough enough, so start (or continue) the day with RM Seafood’s clutch all-you-can-eat brunch. Our advice: try the Moon ’n Doggie. Because it sounds like something Ochocinco would enjoy.
When it comes to steak and cocktail places, you’re not exactly starved for choice. What you are starved for: a 35-ounce long-bone rib eye tomahawk chop, Colorado lamb chops, and salt and vinegar fries, washed down with an extra-dry martini (or two), up. It’s best to keep these things simple.
Picture it: you’re rushing back from the south Strip (hey, you never know), a little pressed for time, and really need to bet on the Chargers game. In sight: Lucky’s new walk-up betting window, for all your over/under wagering needs. Never underestimate the psychological power of convenience.
