Yeah, yeah, we know about Coachella. Here's what else to do this weekend.
You make a killer martini, but with all due respect, your cosmos could use some work. At M101, you'll learn to blend classic cocktails like mojitos, margaritas and mint juleps—then drink them.
The so-called burger Nazi behind the sirloin masterpieces at Father's Office is reverting to his fine dining roots with a seven-course tasting menu. Just don't ask for any substitutions.
The SK's Taco Tuesdays are gaining momentum, and we think we know why: $2 lobster and shrimp tacos. And more than 80 tequilas. Ole.
After you pick up that blazer at Fred Segal, cross the street for five courses of classic French cuisine and the wines to match. Just be sure to save room for chocolate souffle.
