Take some weekend and pass.
You love your mother. But do you love her enough to get her a bottle of vintage Dom Pérignon champagne or rosé that you’ve had custom engraved with a special, heartfelt message of your choosing for Mother’s Day? There’s only one answer.
Some truths: you like bicycling. You like drinks. You find acquiring bicycling gear more enjoyable when drinks are involved. You’re still with us, right? Well, Steven Alan is throwing a party with Giro, and the stuff we just talked about is stuff that will happen.
Stroll into this grand, lobby-esque space of a wine bar (and shop). Pluck a bottle from the wine wall. Maybe something local, or one from Italy or Spain. You could take it home, but... yeah, sit down. Have it corked. Think, “This place is really something.” Carry on with life.
This three-day film festival is doing a film-and-food pairing thing, and it sounds pretty damn enticing. Ready yourself for East Side Sushi and spicy tuna rolls. Tampopo and ramen. The Search for General Tso and General Tso’s chicken. That one was kind of obvious.
You’re late for a morning meeting. You’re fumbling for your keys. Nearby: an extremely unamused canine. Enter: this new app that’s kind of like Uber for dog walkers. Schedule a walker, track the route in real time and get a full report afterward. No, seriously. It’s an incredibly detailed report.
Hypothetical: there is such a thing as Korean BBQ season. (To believe this would necessitate the belief in an off-season.) Anyway, Hi Lo BBQ chef Robin Song is doing a three-Sunday pop-up at Hog & Rocks with slow-cooked pork belly wraps, spicy pork, pork-bone stew. You’re sensing a theme...
