Leisure

'08 Is Enough

The Year in Review

For better or worse, it's been an unforgettable year. Walk with us—won't you—through the best (and almost-bests) of the tumultuous months we hereby put to rest.

Bar Delux
BEST MAHOGANY MASTERPIECE

Bar Delux

Hard to argue with a classy showstopper of a bar—all chandeliers and Deco stained glass—that doesn't think it's too fancy for Crispy Macaroni and Cheese with Whiskey Barbecue Sauce.

Ecco
BEST USE OF THE GREEN CARD

Ecco

If you point your hybrid toward some organic gin and an energy-efficient dance floor, it's like you're instantly a better person. If that's even possible at this point.

Wurstkuche
BEST PLACE TO EAT RATTLESNAKE

Wurstkuche

It's not exactly a velvet-rope scene. But a roll-up-your-sleeves night with a cold one and a Rattlesnake, Rabbit and Jalapeño Sausage is memorable in its own way.

XIV
BEST NUMBERS GAME

XIV

Chef Michael Mina is here, and he brought a 35-course feast (fin squid, caviar parfait, shellfish, seafood, meat, cheese, more seafood) with him.

Opening Night at Gordon Ramsay
BEST ENGLISH DEBUT

Opening Night at Gordon Ramsay

The man himself was nowhere to be found, but we did find Spiced Pineapple Mojitos, lonely-looking women and a pig's head.

Wolfgang's Steakhouse
BEST FEUD

Wolfgang's Steakhouse

In this corner: Wolfgang. And in this corner... Wolfgang. In the end, though, turns out Beverly Hills is big enough for both Puck and Zwiener.

AND THE REST...

Versus
VERSUS VS. THE CALENDAR

Versus

Didn't quite open when it was supposed to, then didn't quite stay open like it was supposed to. Oops. Fingers crossed for a proper rebirth in '09.

24K
ALL THAT GLITTERS

24K

It's not that we have anything against this gold-dipped hideaway, really. We're just still a little bummed they didn't deliver on the gold-plated urinals.

Foxtail
DINING, OUT

Foxtail

Before long, the people wanted to dance instead of dine. So SBE obliged and cleaned out some tables. And the beat goes on...

Elsewhere on the Daddy

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