The weekend would like a word.
Tonight, you will engage in a marathon of food truckery as eight of the city’s most followed trucks (Black Tie BBQ, Yumbii, King of Pops, Souper Jenny...) converge upon a Buckhead parking lot for a one-night-only assemblage of raucous consumption. And great food.
When you think old-school steakhouse, you think Bone’s. So you may be surprised to hear that they just got all high-tech on us. You’ll still be handed the same epic wine list when you arrive at your table, only from now on... it will be on an iPad. New-school is the new old-school.
Last week, you celebrated Mexican Independence Day with tequila. This Saturday, you will celebrate it again...with more tequila. Bone Garden is hosting a tequila tasting, where you’ll work your way through some of the list’s finest while learning the proper drinking techniques and form. It’s all in the hips.
Art. It’s a word that can mean a lot of things. But this Saturday, it means you will be in Midtown, surrounded by live music, chef demos, 14 restaurants trying to outdo each other on your behalf, movie screenings and a huge beer garden. It’s an arts festival too, so there’s that.
Two words: Lobster. Rolls. Now that we have your attention, allow us to turn it to The Sound Table, where this Tuesday they will be receiving a shipment of fresh lobster, straight from the cape, which will yield exactly 25 meticulously crafted rolls served on Holeman & Finch buns. Might want to show up early.
