![A Whole Alligator from Louisiana](https://static.urbandaddy.com/uploads/assets/image/articles/weekender/37159ntl_thumb_1.jpg)
A Whole Alligator from Louisiana
What You’re Getting: An entire American alligator, skinned to order by some seasoned
experts in this kind of thing deep in the Louisiana bayou. Cook for five hours at 250 degrees; serve with
gumbo and Duck Dynasty reruns.
Tradition Breakage Level: 9. Alligators are basically the opposite of turkeys.