The weekend is back by popular demand.
This is it. The big showdown—the one between your chips and your salsa. So Perks is setting you up with 30% off six chip-enhancing salsas from the Brooklyn Salsa Company. Imagine what a little curry salsa could do for your guac...
It’s hard to believe these waterfront spots are going on their third year, but all that really matters is that happy hour drinks will be $3 until 6:30pm today. Your martini, Dark and Stormy, and The Long Goodbye await (not necessarily in that order).
With just about every breakfast item you can think of on the menu—chicken-fried steak, breakfast burritos, corned beef hash, waffles—you’ll like that they serve until 4pm every day. Burgers, sandwiches and steak will be on hand until 11pm to even things out.
It was about time for Poleng’s first appearance at The Summit. Dinner will be Chef Tim’s old favorites like adobo wings, short ribs Caldereta and lemongrass beef sticks. They’re also bringing back cocktails for the occasion. The after-party wouldn’t be the same without them.
When a brunch sandwich combines breakfast and lunch in between two buttered sides of bread, you’ll rally. Order the Hangover Po’Boy and you’ll get a NO riff on SF’s Hangtown Fry—fried oysters, scrambled eggs, bacon and cheddar. Of course, it wouldn’t be complete without a side of beignets.
The behind-the-scenes crew of this cult comedy who managed to make an in-flight food poisoning epidemic hilarious will be on hand to discuss anything you wanted to know about making Airplane. Surely they won’t be too serious, but don’t call them Shirley.
